Sep 23 @ 1:00 pm – 4:30 pm Driftless Folk School Campus La Farge, WI
REGISTER HERE  //  Instructor: Bjorn Bergman  //  Mead (honey wine) is a traditional Norwegian alcoholic beverage made by mixing water, honey, and yeast and allowing them to ferment. In this class, learn the art and[...]
Sep 29 @ 1:00 pm – 4:30 pm
REGISTER HERE  //  Instructor: Bjorn Bergman  //  Do you dream of sipping a cool, crisp, bubbly, and refreshing homemade hard cider with your friends and loved ones? Take this class and learn the art and[...]
Oct 28 @ 9:00 am – 12:30 pm
REGISTER HERE  //  Instructor: Heidi Krattiger  //  Hot sauce, garlic paste, coriander, and lemons can be preserved with fermentation, as well as many other herbs, vegetables, and fruit. This class will inspire new and experienced[...]