Fermented Beverages: Beer, Wine, Soda Making and more! with Linda Conroy and John Holzwart

Join John and Linda for this fun and inspiring day. Learn how easy it is to make beer, wine, mead and soda in your own kitchen. Learning the basics participants will leave feeling confident in making their own beverages at home. Discussions about influencing your beverages with herbs for promoting health will be included. Each person will leave with a bottle that we cork together. A whole and wild food lunch will be included.

Date: June 28, 2009 (Full day)
Course Fee: $60
Location: Viroqua, WI
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