// Instructor: Laura Poe //
If you have food allergies or dietary restrictions, you may be missing your favorite holiday treats. In this class, we will make several grain-free desserts using alternative flours and wholesome sweeteners that the whole family will love. Learn how to make delicious and nutritious cookies, bars, candies and more, so you no longer have to compromise your dietary needs or miss out on holiday goodies!
Registration Deadline: 10/30/2017
Time: 9am - 12:30pm
Class Fee: $60
Location: Viroqua, WI
Viroqua Food Co-op Members receive a $10 discount on this course! Just enter your owner number in "other information" when registering as a VFC Member.